Krazy Easy Kielbasa Pasta Dish
Create the krazy kielbasa pasta dish in under 30 minutes!
Prep Time10 minutes mins
Cook Time15 minutes mins
Total Time25 minutes mins
Course: Main Course
Cuisine: American
Servings: 8
Author: Real Life Real Issues | The Serial Chef | John Byrnes
- 1 12 oz package Kielbasa Sliced
- 2 Cups Fresh Broccoli Chopped
- 1 Large Fresh Green Pepper Diced
- 1/2 Large Fresh Vidalia Onion Diced
- 2 Cloves Fresh Garlic Minced
- 1 Box Tri Colored Pasta Cooked per box instruction
- 1 tbsp Butter
- 1 tbsp Olive Oil
- 1 block Parmagiano Reggiano Cheese Grated
Preheat water to a slight boil to blanch broccoli.
Preheat water to a boil for cooking pasta per instruction on box.
Prep a sauté pan with a covering of olive oil on medium heat.
Chop the broccoli. Blanch the Broccoli (do not fully cook). Approximately 4 minutes.
Dice the pepper and onion. Mince the garlic. Slice the kielbasa. Place all but the garlic in the sauté pan. Stir occasionally. Add garlic.
Cook the pasta while sautéing the kielbasa and other ingredients.
Once pasta is done and drained add butter and olive oil and stir well. Add the pasta to the sauté pan with the kielbasa sauté. Add parmagiano reggiano cheese to sauté and mix well.
Plate and grate parmagiano reggiano over top. Serve and enjoy!