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Chocolatey Snickerdoodle Sensations

Chocolatey Snickerdoodle Sensations

Posted on by Joanne Byrnes

As an Amazon Associate I earn from qualifying purchases.
This post may contain affiliate links and we may earn compensation or discounts for products, gifts or services when you click on the links at no additional cost to you. Please visit our disclosure policy for more details.

This combines the traditional cinnamon goodness of Snickerdoodles with a chocolate lovers dream into an untraditional sensational cookie! Get your taste buds on!

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Visual Snickerdoodles Ingredients
Not shown in above ingredients Vanilla Extract

In a medium bowl combine flour, cream of tartar, baking soda, salt and cinnamon. Set aside for later.

Add butter to a saucepan over medium high heat and melt.

Once it starts to foam, continuously whisk until it just starts to turn brown.

Once it starts to turn brown, immediately transfer it to a heat safe bowl and let it cool for 10 minutes.

Combine the brown butter and sugar in a large mixing bowl.

Mix until thoroughly combined.

Add egg, egg yolk and vanilla to butter and sugar mixture.

Mix until smooth.

Gradually add the set aside dry ingredients.

Combine well.

Roll cookie dough into a ball.

Tightly wrap cookie dough in Saran Wrap. Refrigerate for at least three hours or see recipe for alternative 30 minute freezer method!

Preheat oven to 375F 15 minutes prior to baking.

Prep baking sheets with parchment paper.

Mix the sugar and cinnamon for the topping.

Roll a tbsp of cookie dough and then flatten. Place two pieces of chocolate in center.

Place another rolled and flattened tablespoon of cookie dough on top of chocolate. Roll into a ball keeping chocolate in the center.

Roll into topping mixture coating evenly.

Place on baking sheet two inches apart.

Cook for 4 minutes and then turn baking sheet a half turn. Cook for another 4 to 6 minutes. Remove and let cool on baking sheet for 5 minutes before transferring to a wire rack to cool completely.

Ooh La La Chocolatey Snickerdoodles Sensations

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Print Recipe

Chocolatey Snickerdoodle Sensations

Love cinnamon? Love chocolate? Love snickerdoodles? Then this combination will knock your socks off!
Prep Time45 minutes mins
Cook Time10 minutes mins
Cooking two more baking sheets20 minutes mins
Total Time1 hour hr 15 minutes mins
Course: Dessert
Cuisine: American
Author: Real Life Real Issues | The Serial Chef | Joanne Byrnes

Ingredients

Cookie Dough

  • 2 1/2 Cups Flour (All Purpose)
  • 2 tsp Cream of Tartar
  • 1 tsp Baking Soda
  • 1/2 tsp Salt (Fine/Iodized)
  • 1/2 tsp Cinnamon
  • 2 Sticks Butter 1 Cup
  • 1 1/2 Cups Granulated Sugar
  • 1 Large Egg
  • 1 Large Egg Yolk
  • 1/2 tsp Vanilla Extract

Chocolate Filling

  • 1 bag Wilton chocolates optional: alternate white chocolate and chocolate.

Cookie Topping

  • 1/4 Cup Granulated Sugar
  • 1 tbsp Cinnamon

Instructions

  • In a medium bowl add the flour, cream of tartar, baking soda, salt and 1/2 tsp cinnamon. set aside.
  • Make brown butter: Melt butter in a small saucepan over medium high heat. Once the butter starts to foam, whisk continuously. Once the butter begins turning brown, remove from the heat and immediately transfer it to another heat safe bowl to cool. Let cool for approximately 10 minutes.
  • In a large mixing bowl, mix the butter with the granulated sugar thoroughly.
  • Add the egg, the egg yolk and the vanilla to the butter and sugar mixture and beat until well combined and smooth.
  • Add the dry ingredients from the medium bowl gradually until well combined.
  • Roll the cookie dough into a ball and wrap tightly with Saran Wrap. It is recommended to chill for a few hours in the refrigerator but if pinched for time, place in the freezer for 30 minutes. If using freezer method, let thaw for five minutes.
  • Preheat oven to 375F fifteen minutes prior to baking and remove cookie dough from refrigerator to thaw for 15 minutes.
  • Cover two baking sheets with parchment paper.
  • In a small bowl combine the sugar and cinnamon for the cookie topping.
  • Roll about a tbsp of cookie dough into a ball and then flatten. Place two pieces of chocolate in the middle.
  • Roll about another tbsp of cookie dough into a ball and then flatten. Place on top of chocolate.
  • Roll the cookie dough, keeping the chocolate in the center. If there is too much cookie dough you can remove some from the sides and re-roll! If it feels dry just kneed it and it will moisten up.
  • Roll the cookie dough in the sugar and cinnamon topping and place on baking sheet. Keep two inches apart.
  • Bake for four minutes and then rotate baking sheet a half turn.
  • Bake for another 4 to 6 minutes.
  • Remove and let cool on baking sheet for 5 minutes and then transfer to a wire rack to cool completely.
  • Note: while one baking sheet is in the oven, prep another baking sheet to immediately put another batch in oven!
  • P.S. They taste better when served warm!
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As an Amazon Associate I earn from qualifying purchases.
This post may contain affiliate links and we may earn compensation or discounts for products, gifts or services when you click on the links at no additional cost to you. Please visit our disclosure policy for more details.

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55 thoughts on “Chocolatey Snickerdoodle Sensations”

  1. Beth Shields says:
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    These look amazing. Pinned! Love the chocolate center. Yup – making these for sure. Thanks!

    Reply
    1. Joanne Byrnes says:
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      These are truly one of my favorites!

      Reply
  2. Laura Lee says:
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    I’m not a sknickerdoodle fan, but I do love chocolate so these may be worth a try!

    Reply
    1. Joanne Byrnes says:
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      I agree! I was never a snickerdoodle fan until I added the chocolate! Give them a try!

      Reply
  3. Stacey Kyle says:
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    These sound delicious! Too bad there isn’t a carb-free version! Thanks for sharing!

    Reply
    1. Joanne Byrnes says:
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      They are Delicious 😋!

      Reply
  4. T.M. Brown says:
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    Oh, I read this when I was having a snack attack!!! Yikes!!! These look so delicious and now I want to go make some. Thanks for sharing!

    Reply
    1. Joanne Byrnes says:
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      Thanks! Give them a try 😊!

      Reply
  5. Cindy says:
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    I make vegan Snickerdoodle cookies. I’ll have to see if I can adapt your recipe. I like the addition of chocolate.

    Reply
  6. Heather says:
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    These look amazing. My mouth was watering as I was reading it. I am definitely going to make these for Christmas. I make 12 different types of cookies for the holidays and this is too good to pass up!

    Reply
    1. Joanne Byrnes says:
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      Wow! 12 different kinds! I am impressed.

      Reply
  7. Christina Furnival Real Life Mama says:
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    Um, heck yes!! I hadn’t pinpointed what snickerdoodles were missing but now I know that it was chocolate all along!

    Reply
    1. Joanne Byrnes says:
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      😂

      Reply
  8. Maria says:
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    Looks good, I’ve never tried one!

    Reply
  9. Haley Kelley says:
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    These look amazing! Definitely trying for the family reunion coming up!

    Reply
    1. Joanne Byrnes says:
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      They will love them!

      Reply
  10. Kendra says:
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    5 stars
    Total snickerdoodles addict here! I cant wait to try these with the chocolate center! Mmmm!

    Reply
    1. Joanne Byrnes says:
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      Happy to hear that!

      Reply
  11. Magan says:
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    My family loves snickerdoodles, and I can’t wait to try this with them!

    Reply
    1. Joanne Byrnes says:
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      Great!

      Reply
  12. Tiffany says:
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    Amazing! Pinning this for later!

    Reply
    1. Joanne Byrnes says:
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      Thanks Tiffany! I hope you enjoy it!

      Reply
  13. Adrienne B Redelings says:
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    These look AMAZING!! My kids would love them. Thanks for sharing.

    Reply
    1. Joanne Byrnes says:
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      Thanks Adrienne, I hope you get t try them out!

      Reply
  14. Karla Petersen says:
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    This looks good. I’d never had thought to combine chocolate with snickerdoodles. It sounds deliscious

    Reply
    1. Joanne Byrnes says:
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      A great combo!

      Reply
  15. Candy K says:
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    Sounds great!

    Reply
  16. Jennifer Morrison says:
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    Um, YUM!!!! These look delicious! I love the addition of the chocolate as cinnamon and chocolate are so tasty together! I can’t wait to try these and surprise my family.

    Reply
    1. Joanne Byrnes says:
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      Thanks Jennifer! Come back and let me know how they like them!

      Reply
  17. Sian says:
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    These look so yumm! Going to pin them for later!

    Reply
    1. Joanne Byrnes says:
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      Thank you Sian

      Reply
  18. Lisa says:
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    Oh my! These look amazing!!

    Reply
    1. Joanne Byrnes says:
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      Lisa you should give them a whirl!

      Reply
  19. Margaret says:
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    Adding chocolate to almost everything can be considered an improvement! This recipe looks delicious!

    Reply
    1. Joanne Byrnes says:
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      My family loves this recipe too!

      Reply
  20. Katherine Wolfe says:
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    Oh, I LOVE Snickerdoodles but I’ve never seen them with something ooey, gooey and delicious inside. This looks extra scrumptious! I pinned it for the future. Thanks for sharing!

    Reply
    1. Joanne Byrnes says:
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      Thanks for pinning for later ❤️

      Reply
  21. Cynthia says:
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    These look amazing! I’m going to try these sometime-thanks for sharing!

    Reply
    1. Joanne Byrnes says:
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      Thanks Cynthia!

      Reply
  22. Malia says:
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    These look fabulous! I’m usually not a huge snickerdoodle fan, but I think adding chocolate to them will make it a hit for our entire family! My 12 yr old daughter just asked me to forward her this recipe, so I’ll be getting to try them in the not-too-distant future!

    Reply
    1. Joanne Byrnes says:
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      Thanks! Please let me know how they are. I am typically not a Snickerdoodle fan but I certainly am now! My family loved them!

      Reply
  23. Melissa Parcel says:
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    I love cinnamon! This looks like an interesting twist on snickerdoodles to try.

    Reply
    1. Joanne Byrnes says:
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      Please do and let me know how much you love them!

      Reply
  24. Suzan | It's My Sustainable Life says:
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    You had me with the name and then add the chocolate surprise…voila, perfection 🙂

    Reply
    1. Joanne Byrnes says:
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      The name suits them well! Adding chocolate was a last minute thought that turned out to be sensational!

      Reply
  25. April says:
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    Snickerdoodles are my downfall of life. Throw in a little chocolate goodness and I can’t even imagine.

    Reply
    1. Joanne Byrnes says:
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      You have to try them…they are as good as they sound!

      Reply
  26. Angela says:
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    A chocolatey surprise in a snickerdoodle – love it!

    Reply
    1. Joanne Byrnes says:
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      I thought a little chocolate couldn’t hurt!

      Reply
  27. Rachel DeMello says:
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    Looks yummy 😋

    Reply
    1. Joanne Byrnes says:
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      Thanks Rachel!

      Reply
  28. Lisa Manderino says:
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    I have never heard of chocolate filled snicker doodles! This is a recipe I must try!

    Reply
    1. Joanne Byrnes says:
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      Sounds good…right? They are delicious 😋

      Reply
  29. Nikki says:
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    Snickerdoodles are my FAVORITE cookies! I don’t do a lot of baking anymore with all the kids gone – but, true story, my daughter just asked me last week if I could come out to Arizona a few days earlier than I planned around Xmas so that I could bake lots and lots of cookies for her – especially Snickerdoodles! Thanks for the recipe – I do have one – but like to try out others! You never know when you’ll find that perfect recipe!

    Reply
    1. Joanne Byrnes says:
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      Sounds amazing! I like to put a spin on things. Who doesn’t like chocolate? Add it to a snickerdoodle..winner!

      Reply

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